2019CateringPlan

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Revision as of 10:29, 22 September 2019 by Bethlynneicher (talk | contribs)
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Current Hyatt Menu https://regencycolumbusfallwinter.hyattmenus.com/

Contract details:

  • $24000 must be spent on "food, beverage, and meeting room rental" before 25% service fee (gratuity)
  • $5000 is committed to meeting room rental
  • $100 per bartender for 3 hour block of time does not contribute to the minimum
  • percentage discount on 2019 menu
  • $23500 is the actual food minimum amount

Who needs to be fed & when:

  • Morning coffee on Friday ~$350 ($338.37)
  • OLFI students lunch Friday - 100 students + 7 instructions + 13 staff/volunteers + 20 speakers --> round up to 150 - $45/person $4050 (4,961.75)
  • Happy Hour Friday - 150 person, heavy apps, 3 hour ticketed bar (bartender fee not included) $2892.50
  • Morning coffee on Saturday ~$1250 ($982.96)
  • Supporter lunch Saturday - about 125 boxed or box flexible buffet wraps - $??/person $5625 ($6,528.61)
  • After party - 300 person, heavy apps, 3 hour ticketed bar (bartender fee not included) $???

Maybe:

  • Diversity dinner
  • Thursday welcome - likely at Denmark
  • Thursday suite party
  • Friday dessert reception
  • Friday suite party
  • Saturday suite party
  • Friday green room snacks
  • Saturday green room snacks
  • TBD - Sponsored refreshment break